Super Sloppy Joe Sandwiches

Photo: Oxmoor House

"My family loves Sloppy Joes, so I came up with this recipe. It works well with just about any combination of vegetables. When I want a change from bell pepper and celery, I substitute a package of broccoli slaw, chopped eggplant, and shredded carrots." -Rebecca Fulcher, Monument, CO

Yield: 6 servings (serving size: 1 sandwich)
Recipe from Cooking Light

More From Cooking Light

Nutritional Information

Amount per serving
  • Calories: 404
  • Calories from fat: 31%
  • Fat: 14.2g
  • Saturated fat: 5.1g
  • Monounsaturated fat: 5.5g
  • Polyunsaturated fat: 1.8g
  • Protein: 21.3g
  • Carbohydrate: 49.4g
  • Fiber: 4.1g
  • Cholesterol: 51mg
  • Iron: 4.1mg
  • Sodium: 929mg
  • Calcium: 97mg

Ingredients

  • 1 pound ground round
  • 1 1/4 cups chopped green bell pepper
  • 1 1/4 cups chopped celery
  • 1 cup chopped onion
  • 3 garlic cloves, minced
  • 1 cup water
  • 1 cup ketchup
  • 1 tablespoon brown sugar
  • 1 tablespoon fresh lemon juice
  • 1 tablespoon red wine vinegar
  • 1 teaspoon paprika
  • 2 teaspoons Worcestershire sauce
  • 1 teaspoon Dijon mustard
  • 1/4 teaspoon fennel seeds
  • 1/4 teaspoon hot pepper sauce
  • 1 (8-ounce) package presliced mushrooms, chopped
  • 6 (2-ounce) Kaiser rolls or hamburger buns, toasted

Preparation

  1. Heat a large nonstick skillet over medium-high heat. Add beef; cook 3 minutes or until browned, stirring to crumble. Add bell pepper, celery, onion, and garlic; cook 7 minutes or until vegetables are tender, stirring occasionally. Stir in water and next 10 ingredients (through mushrooms); bring to a boil. Reduce heat, and simmer 25 minutes or until mixture begins to thicken, stirring occasionally. Spoon 2/3 cup meat mixture onto bottom half of each roll; cover with top half of roll.
My Notes

Only you will be able to view, print, and edit this note.

Add Note

Super Sloppy Joe Sandwiches Recipe at a Glance
advertisement

More Recipes Like This

  1. Enter at least one ingredient

Find out what we've got cooking...

Weekly Specials
Get our Free Weekly Specials Newsletter filled with our favorite recipes, seasonal menus, and special features.
We Respect Your Privacy. Privacy Policy