Prep Time
5 Mins
Total Time
5 Mins
Yield
Makes about 2 1/2 cups

How to Make It

Microwave 1 cup water in a microwave-safe 4-cup glass measuring cup at HIGH 1 minute and 30 seconds or until very hot. Stir in sugar; stir 20 seconds. Microwave at HIGH 45 seconds; stir until sugar is dissolved and mixture is clear. Cover and chill until ready to use. Store in an airtight container in refrigerator up to 1 month.

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