Super-Quick Cocktail Sauce

This cocktail sauce is great with seafood and will keep in the refrigerator for up to five days.

Yield: Makes about 1/2 cup
Recipe from Southern Living

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Recipe Time

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Ingredients

  • 1/2 cup ketchup
  • 1 tablespoon horseradish
  • 1 teaspoon hot sauce
  • 1/4 teaspoon lemon zest
  • 1/2 teaspoon fresh lemon juice

Preparation

  1. Stir all ingredients together in a small bowl. Serve with cooked seafood.
  2. Note: This sauce will keep in the refrigerator for up to five days.
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