Options

Format:
Include:
PRINT
See more
Community Recipe
from [heir16]
Super Antioxidant Salad

Super Antioxidant Salad

This salad has the antioxidant superfoods to fight inflammation and keep you looking young and healthy. It is super delicious too!

  • Yield: 4 servings

Ingredients

  • 6 ounce(s) Edamame frozen
  • 6 ounce(s) Corn frozen
  • 6 ounce(s) Butternut or acorn squash baked, skinned, & diced
  • 1 Yellow squash diced
  • 1/2 Red onions chopped and diced
  • 3 clove(s) Garlic each chopped fresh
  • 1 Avocado diced
  • 1 Tomato diced
  • 1 lemon
  • 1 Lime
  • 1 teaspoon(s) Salt
  • 1/2 teaspoon(s) Crushed red pepper
  • 1/2 teaspoon(s) Black pepper
  • 2 tablespoon(s) olive oil
  • 1 tablespoon(s) Flaxseed oil

Preparation

1. Run hot water over the corn and edamame in a colander until completely defrosted then place in a large salad bowl.

2. Add the next four ingredients to the bowl starting with the red onions.

3. Juice the lemon and lime and place in a separate small bowl or cup.

4. Add the last 5 ingredients starting with the salt, to the citrus juice mixture. Stir well and pour into the salad bowl of vegetables.

5. Serve immediately.

Go to full version of

Super Antioxidant Salad recipe

advertisement