This slightly sweet, thick drink is a great snack or part of breakfast. You can also freeze it in ice pop molds for a refreshing and nutritious frozen treat.
Oxmoor House AUGUST 2010
1. Place mango in a zip-top plastic bag; seal. Freeze 1 hour.
2. Place chopped apricots and next 5 ingredients in a blender; process until smooth. Add frozen mango and ice; process until smooth.
let your toddler help by: Pouring the measured fruit and yogurt into the blender with your guidance.
Just one serving offers about one-third of the day's vitamin C and vitamin A needs for both parents and toddlers.
MyRecipes is working with Let's Move!, the Partnership for a Healthier America, and USDA's MyPlate to give anyone looking for healthier options access to a trove of recipes that will help them create healthy, tasty plates. For more information about creating a healthy plate, visit www.choosemyplate.gov.
Go to full version of