- 1 quart cranberry juice cocktail
- 1 quart pink lemonade
- 1 quart orange juice
- 1 quart pineapple juice
- 1 quart ginger ale, chilled
- 1 quart raspberry sherbet or sorbet
- Combine first 4 ingredients in a large bowl; chill. Stir in ginger ale; scoop sherbet into punch. Serve immediately.
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