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Yield
8 servings (serving size: 1 cup pasta mixture and 1 tablespoon cheese)

How to Make It

Step 1

Cook pasta according to the package directions, omitting salt and fat. Rinse with cold water; drain well.

Step 2

Combine pasta, tomatoes, and next 8 ingredients (through garlic) in a bowl; toss to coat. Top with cheese.

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