Arrange spinach on serving platter. Combine corn, tomatoes, onion, 1/4 cup Wish-Bone® Red Wine Vinaigrette Dressing and basil in medium bowl. Spoon corn salad over spinach leaves. Just before serving, drizzle with remaining 1/4 cup Dressing. *SUBSTITUTION: Use 1 can (15 oz.) whole kernal corn, drained.
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