Photo: Jennifer Davick; Stylist: Linda Hirst
Prep Time
10 Mins
Chill Time
2 Hours
Yield
Makes 7 cups

Cool down on a warm afternoon with a batch--or two--of Summer Sangria.

How to Make It

Combine first 6 ingredients in a large pitcher. Cover and chill at least 2 hours. Add ice; serve immediately.

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