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Summer-Girl Soda

Yield 4 servings
The All-American ice-cream soda reappears with a new look and taste: fresh fruit, low-fat ice cream, and sherbet. You can substitute chopped fresh strawberries for the raspberries.

Ingredients

  • 3/4 cup raspberries
  • 1/2 teaspoon sugar
  • 1 1/4 cups vanilla low-fat ice cream, divided
  • 1 1/2 cups club soda, chilled and divided
  • 1 cup raspberry sherbet
  • 1 cup orange sherbet

Nutrition Information

  • calories 189
  • caloriesfromfat 16 %
  • fat 3.3 g
  • satfat 1.7 g
  • monofat 0.8 g
  • polyfat 0.2 g
  • protein 2.8 g
  • carbohydrate 39 g
  • fiber 1.7 g
  • cholesterol 8 mg
  • iron 0.3 mg
  • sodium 109 mg
  • calcium 112 mg

How to Make It

  1. Press raspberries through a sieve over a bowl; discard seeds. Combine raspberry pulp and sugar; stir well. Divide the raspberry mixture evenly among 4 parfait glasses. Spoon 1 tablespoon ice cream into each glass; stir well. Stir 2 tablespoons club soda into each glass. Spoon 1/4 cup ice cream, 1/4 cup raspberry sherbet, and 1/4 cup orange sherbet into each glass; pour 1/4 cup club soda over sherbets. Serve immediately.