Summer Garden Pie

  • Cristy Posted: 08/26/09
    Worthy of a Special Occasion

    I very much dislike tomatoes and mayo but I loved this recipe. I did alter a bit....3/4 cup mayo (if that), did not peel tomatoes, omitted bread crumbs. Next time I will try adding some fresh basil.

  • znumber6 Posted: 05/27/09
    Worthy of a Special Occasion

    How can you possibly let someone know how great a recipe is when the mouth is full? That is what will be experienced with this flavorful wonderful recipe. EASY to make, for a brunch, shower, or add a green salad for a meal. There is no wrong way to use this recipe. Being from the south tomatoes are an everyday food for most. What a great way to use them.

  • amyallen Posted: 07/07/11
    Worthy of a Special Occasion

    I served this to a ladies night out and they all raved! I added squash, bell pepper and tiny eggplants since they are fresh and in season in July. I also added fresh basil on top of tomatoes. Very big hit! Served with Squash and Corn Chowder.


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