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Summer Fruit Combination

Yield 8 servings


  • 4 bananas, cut into 1/2-inch slices
  • 2 oranges, peeled and sliced crosswise
  • 1/2 fresh pineapple, peeled, cored, and cut into spears
  • 1/2 cantaloupe, cut into 1/2-inch slices
  • 1/4 small watermelon, cut into wedges
  • 1 cup fresh blueberries
  • 1 cup seedless green grapes
  • 1/2 cup sliced fresh strawberries
  • 1 (3-ounce) package cream cheese, cut into 1/2-inch cubes
  • Leaf lettuce
  • Dressing

How to Make It

  1. Arrange fruit and cream cheese attractively on a lettuce-lined serving platter. Serve with dressing.

Oxmoor House Homestyle Recipes