Yield
24 cones

How to Make It

Step 1

Prep time: 20 min.
Baking time: 20 min.
Decoration time: 30 min

Step 2

Prepare yellow cake mix according to the package directions. Fold in the chopped SNICKERS® Brand Miniatures, before transferring the batter to cupcake paper-lined muffin tins. Bake in a preheated 350-degree oven for 20 minutes. Cool completely.

Step 3

Tint the frosting pink with a few drops of food coloring.

Step 4

Fill each sugar cone with 1 tablespoon of M&M'S® Brand Milk Chocolate Candies. TIP: You can use flat bottom wafer cones in place of sugar cones.

Step 5

Remove the paper liners from the cupcakes. Top the cones with the cupcakes, and cover with pink frosting.

Step 6

Decorate with M&M'S® Brand Milk Chocolate Candies and sprinkles.

Step 7

FUN SUBSTITUTE: Try POP'ABLES® SNICKERS® Brand Bite Size Candies, chopped, instead of SNICKERS® Brand Miniatures in Step

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