Sugared Piecrust Strips
This recipe goes with Pomegranate-Cider Baked Apples With Sugared Piecrust Strips
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Bake: 8 Minutes
Cool: 10 Minutes
- 1/2 (15-oz.) package refrigerated piecrusts
- 1 tablespoon sugar
- 1. Cut piecrust into 3/4- to 1-inch-wide strips. Place on a lightly greased baking sheet; sprinkle with sugar.
- 2. Bake at 450° for 5 to 8 minutes or until golden brown. Let cool on baking sheet 10 minutes.
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