Prep Time
10 Mins
Bake Time
8 Mins
Cool Time
10 Mins
Yield
Makes about 16

How to Make It

Step 1

Cut piecrust into 3/4- to 1-inch-wide strips. Place on a lightly greased baking sheet; sprinkle with sugar.

Step 2

Bake at 450° for 5 to 8 minutes or until golden brown. Let cool on baking sheet 10 minutes.

Balducci's Food Lover's Market, Washington, D.C.

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