Stuffed Vegetables

Stuffed Vegetables Recipe
Stuffed Vegetables come to life with Jalapeno-Pimiento Cheese. Use this zippy cheese in hollowed-out baby bell peppers, cherry tomatoes, zucchini halves, or pattypan squash halves for lively party bites.

Yield:

Recipe from

Southern Living

Ingredients

Baby bell peppers
Cherry tomatoes
Zucchini halves
Pattypan squash halves

Preparation

Spoon about 1 Tbsp. Jalapeño-Pimiento Cheese into hollowed-out baby bell peppers, cherry tomatoes, zucchini halves, or pattypan squash halves.