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Streusel Topping

Yield 1/2 cup

Ingredients

  • 3 tablespoons dark brown sugar
  • 2 tablespoons all-purpose flour
  • 1/4 teaspoon ground nutmeg
  • 1/4 teaspoon ground cinnamon
  • 1 tablespoon chilled butter
  • 1/4 cup chopped walnuts

How to Make It

  1. Combine first 4 ingredients in a medium bowl; stir well with a whisk.

  2. Cut in butter with a pastry blender or 2 knives until mixture resembles coarse meal. Stir in walnuts.

Oxmoor House Healthy Eating Collection