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- 1/4 cup(s) all-purpose flour
- 1/4 cup(s) brown sugar packed
- 2 tablespoon(s) butter melted
- 1/2 cup(s) nuts chopped
- In a small bowl, combine topping ingredients. Sprinkle over desired already baked dessert. Bake 15-20 mins at 325 degrees.
This recipe is a personal recipe added by RUTHKWATSON and has not been tested or endorsed by MyRecipes.
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Streusel Topping Recipe at a Glance
- COURSE: Desserts