1 1/2 cups all-purpose flour
1 cup chopped pecans
1/2 cup butter, melted
1/2 cup firmly packed light brown sugar
1/4 cup granulated sugar
1 1/2 teaspoons ground cinnamon
1/4 teaspoon salt
Stir together flour, pecans, melted butter, brown sugar, granulated sugar, cinnamon, and salt until blended. Let stand 30 minutes or until firm enough to crumble into small pieces.