Photo: Hector Sanchez; Styling: Heather Chadduck Hillegas
Yield
Makes 1 1/4 cups

Streusel Topping takes an ordinary pie to extraordinary.

How to Make It

Stir together pecans, flour, brown sugar, melted butter, granulated sugar, pumpkin pie spice, and table salt. Let stand 30 minutes. Crumble into small pieces.

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