Streusel Topping

recipe

Yield:

Makes 3 1/2 cups

Recipe from

Southern Living

Recipe Time

Prep: 10 Minutes

Ingredients

3/4 cup firmly packed light brown sugar
1/2 cup self-rising flour
1/2 cup butter, softened
1 cup uncooked regular oats
1/2 cup chopped pecans

Preparation

1. Stir together brown sugar, flour, and butter until crumbly, using a fork. Stir in oats and pecans.

Note:

Ann Wilson, Lexington, North Carolina,

Southern Living

February 2010
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