ArrowDownFill 1arrow-small-lineFill 1Cooking Light - EasyCooking Light - FastCooking Light - So GoodCooking Light - How-ToCooking Light - Staff FaveCooking Light Badge - Wow!GroupClose IconEmailEmpty Star IconLike Cooking Light on FacebookFull Star IconShapePage 1 Copy 3Page 1 Copy 2Grid IconHalf Star IconFollow Cooking Light on InstagramList IconMenu IconPrintSearch IconSpeech BubbleFollow Cooking Light on SnapchatFollow Cooking Light on TwitterWatch Cooking Light on YouTubeplay-iconWatch Cooking Light on Youtube

Street Corn Salad

Photo: Hector Sanchez; Styling: Caroline M. Cunningham

Active time 20 mins
Total time 20 mins

Serves 8 (serving size: 3/4 cup)

Easy Street Corn Salad comes together in a snap. Simply combine the ingredients with a dash of olive oil and sprinkle with cheese. Now that's summer siding made simple!


  • 1/2 cup chopped fresh cilantro
  • 3 tablespoons fresh lime juice
  • 1 teaspoon kosher salt
  • 1/2 teaspoon black pepper
  • 2 tablespoons olive oil
  • 4 cups fresh corn kernels
  • 1 cup thinly sliced radishes
  • 1 cup cherry tomato halves
  • 1/3 to 1/2 cup crumbled Cotija cheese (or feta cheese)

How to Make It

  1. Combine first 4 ingredients; whisk in olive oil.

  2. Stir together corn, radishes, and tomatoes in a medium bowl. Gently stir in dressing; spoon mixture onto a serving platter, and sprinkle with cheese.