Strawberry Pretzel Crostini

Photo: Jennifer Davick; Styling: Lydia Degaris Pursell

The sturdy pretzel holds the weight of the strawberries and cream cheese making this bite-size Strawberry Pretzel Crostini an ideal finger food.

 

Yield: Makes 3 dozen
Recipe from Southern Living

More From Southern Living


Ingredients

  • 2 cups finely chopped strawberries
  • 1/4 cup chopped fresh basil
  • 2 tablespoons dark brown sugar
  • 4 teaspoons minced shallot
  • Pinch of pepper
  • 1 (3-oz.) package cream cheese, softened
  • 36 pretzel crackers

Preparation

  1. Stir together strawberries, basil, brown sugar, shallot, and pepper. Spread softened cream cheese onto pretzel crackers. Top with strawberry mixture.
Note:

We tested with Keebler Town House Flipsides Original Pretzel Crackers.

My Notes

Only you will be able to view, print, and edit this note.

Add Note

Strawberry Pretzel Crostini Recipe at a Glance
advertisement

More Recipes Like This

  1. Enter at least one ingredient

Find out what we've got cooking...

Weekly Specials
Get our Free Weekly Specials Newsletter filled with our favorite recipes, seasonal menus, and special features.
We Respect Your Privacy. Privacy Policy