- 1 (16-oz.) container fresh strawberries, hulled
- 1 qt. vanilla ice cream
- 1/2 cup milk
- 2 tablespoons chopped fresh mint
How to Make It
Process all ingredients in a blender until desired consistency, stopping to scrape down sides. Serve immediately.
Note: For testing purposes only, we used Häagen-Dazs Vanilla ice cream.