Strawberry-Merlot Ice

Strawberry-Merlot Ice Recipe
Oxmoor House

Recipe from

Oxmoor House

Nutritional Information

Calories 98
Fat 0.3 g
Satfat 0 g
Protein 0.1 g
Carbohydrate 18.2 g
Cholesterol 0 mg
Iron 0.2 mg
Sodium 10 mg
Caloriesfromfat 2 %
Fiber 0.5 g
Calcium 9 mg

Ingredients

2 cups Merlot or other dry red wine
1 cup white grape juice concentrate
1 (16-ounce) package frozen whole strawberries

Preparation

Combine all ingredients in a blender; process until smooth, stopping once to scrape down sides. Pour mixture into a 13 x 9-inch dish; cover and freeze at least 8 hours or until firm.

Remove mixture from freezer, and scrape entire mixture with the tines of a fork until fluffy. Serve immediately, or spoon into a freezer-safe container; cover and freeze up to 1 month.

Note:

Oxmoor House Healthy Eating Collection

January 2002
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