Strawberry Margarita

This Southwestern staple uses sweet strawberries and sugar to smooth the tartness.

Yield: Makes about 5 1/2 cups
Recipe from Southern Living

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  • 1 (8-ounce) package frozen strawberries, partially thawed
  • 5 cups ice
  • 3/4 cup tequila
  • 1/2 cup thawed limeade concentrate
  • 1/3 cup powdered sugar
  • 3 tablespoons orange liqueur
  • Lime juice
  • Red sugar crystals
  • Garnishes: lime slices, fresh strawberries


  1. Process first 6 ingredients in a blender until smooth.
  2. Dip margarita glass rims in lime juice; dip rims in red sugar crystals, coating well. Pour margarita mixture into glasses. Serve immediately. Garnish, if desired.
  3. Note: For testing purposes only, we used Grand Marnier for orange liqueur.
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