Strawberry-Maple Syrup
Yield: Makes 1 1/3 cups (serving size: 1 tablespoon)
Recipe from
More From Southern Living
Recipe Time
Prep Time:
Nutritional Information
Amount per serving
- Calories: 30
- Fat: 0.0g
- Saturated fat: 0.0g
- Monounsaturated fat: 0.0g
- Polyunsaturated fat: 0.0g
- Protein: 0.0g
- Carbohydrate: 7.8g
- Fiber: 0.1g
- Cholesterol: 0.0mg
- Iron: 0.2mg
- Sodium: 1mg
- Calcium: 8mg
Ingredients
- 3/4 cup maple syrup
- 3/4 cup quartered fresh strawberries
Preparation
- Combine maple syrup and strawberries in a small saucepan. Cook syrup mixture over medium heat, stirring occasionally, 6 to 8 minutes or until thoroughly heated. Serve immediately.
Strawberry-Maple Syrup Recipe at a Glance
- COURSE: Sauces/Condiments
- CONVENIENCE: Entertaining, Kid-Friendly, Make-Ahead, Quick/Easy
- CUISINE: American
- MAIN INGREDIENT: Fruits
- DIETARY CONSIDERATION: Low Calorie, Low Cholesterol, Low Fat, Low Sodium, Low Saturated Fat
- PUBLICATION: Southern Living
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