Strawberry-Lemonade Slush



3 (1-cup) servings.

Recipe from

Oxmoor House

Recipe Time

Prep: 10 Minutes

Nutritional Information

Calories 92
Caloriesfromfat 3 %
Fat 0.3 g
Satfat 0.0 g
Monofat 0.0 g
Polyfat 0.0 g
Protein 0.6 g
Carbohydrate 23.5 g
Fiber 2.4 g
Cholesterol 0.0 mg
Iron 0.0 mg
Sodium 1 mg
Calcium 0.0 mg


1 1/2 cups sliced fresh strawberries
1 tablespoon powdered sugar
2 cups ice cubes


Combine strawberries, Make-Ahead Lemonade Syrup, and powdered sugar in container of an electric blender. Add ice cubes; cover and process until smooth. Pour mixture evenly into chilled glasses.

Cooking Light Low-Fat, Low-Calorie Quick and Easy Cookbook,

Oxmoor House

January 1998
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