Warning: This recipe will use all your mixing bowls and saucepans in the kitchen. The cake is only slightly lemony and the strawberry filling is a weird consistency. Assembly is a nightmare - strawberry topping slides off the top and the whipped cream drops off the sides. A lot of work for just OK-tasting cake.
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mel5516 Posted: 12/20/09
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melavar13 Posted: 05/30/12
Couldn't disagree more with the other review. I made this cake for years for parties and always received rave reviews. I just moved home after living overseas for 3 years without a kitchen and this is the recipe I immediately went back to for my 4th of July party planning. This cake is delicious, light and has bright fresh flavors- perfect for summer.
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Mishka Posted: 04/17/13
After making this cake the first time it has been the cake request in the future. Absolutely delicious. Tart cake with sweet strawberry topping. Highly recommend others trying it.
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