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Hands-on Time
10 Mins
Total Time
10 Mins
Yield
Makes 4 servings
Photo: Iain Bagwell; Styling: Caroline M. Cunningham

How to Make It

Process first 3 ingredients and, if desired, ginger, in a blender until smooth. Divide half of mixture among 4 tall sundae glasses; top each with desired amount of ice cream. Spoon remaining strawberry mixture over ice cream; top with desired amount of sparkling lemonade. Serve immediately.

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