Strawberry Fields Salad

Photo: Lauren Rubinstein; Styling: Amy Burke
An easy layered strawberry salad recipe presents perfectly at a family dinner, brunch, or shower and is delicious, to boot.

Yield:

Makes 6 to 8 servings

Recipe from

Recipe Time

Total: 30 Minutes

Ingredients

4 large nectarines, cut into 1/4-inch-thick wedges
1 (10-oz.) package gourmet mixed salad greens
2 cups sliced fresh strawberries
1 (4-oz.) package crumbled feta cheese
1 large green tomato, diced*
1/2 cup chopped fresh basil
1 (3.5-oz.) package roasted glazed pecan pieces

Preparation

1. Toss nectarines with 1/4 cup Lemon-Poppy Seed Dressing.

2. Layer gourmet mixed salad greens, nectarines, strawberries, and next 4 ingredients in a large glass bowl. Serve immediately, or cover and chill up to 8 hours. Toss salad with remaining 1/2 cup dressing just before serving.

*1 1/2 cups halved miniature heirloom green tomatoes may be substituted.

Note:

August 2010