Prep Time
10 Mins
Cook Time
20 Mins
Yield
4 servings (serving size: 1 cup)

Six ingredients are all you need to create a fresh, seasonal strawberry dessert recipe.

How to Make It

Step 1

Preheat oven to 350°.

Step 2

Coat 4 (8-ounce) ramekins with cooking spray. Toss strawberries with 1 tablespoon sugar; place 1 cup strawberries in each ramekin.

Step 3

Combine remaining sugar with other ingredients; stir until crumbly. Sprinkle oat mixture over strawberries. Place ramekins on a baking sheet; bake at 350°for 20 minutes.

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