Photo: Romulo Yanes; Styling: Helen Crowther
Hands-on Time
10 Mins
Total Time
1 Hour 40 Mins
Yield
Serves 6 (serving size: about 3/4 cup)

This five-ingredient recipe is one of those refreshingly light desserts that can be so satisfying.

How to Make It

Combine berries and nectar in a blender; process until smooth (about 1 minute). Add buttermilk; process until well blended. Add liqueur; pulse to mix. Add juice, if desired. Chill mixture 1 hour. Pour into freezer can of an ice-cream freezer; freeze according to manufacturer's instructions.

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