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Strawberry-Banana Butter Pancake Topping

Ingredients

  • 2 teaspoons creamy peanut butter
  • 1 1/2 tablespoons warm 1% low-fat milk
  • 1/4 cup sliced strawberries
  • 1/4 cup sliced banana
  • 1 1/2 teaspoons maple syrup

Nutrition Information

  • calories 145
  • fat 5.6 g
  • satfat 1.3 g
  • protein 4 g
  • sodium 61 mg

How to Make It

  1. Combine peanut butter and milk; drizzle over pancakes. Top with berries, banana, and syrup.