Strawberry balsamic vinaigrette

Yield: 1 serving ( Serving Size: 10 )
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  • 2 tablespoon(s) balsamic vinegar
  • 1/2 cup(s) S F Strawberry preserve w/ truvia
  • 1 1/2 teaspoon(s) dijon mustard
  • 1/4 teaspoon(s) black pepper
  • 1/4 cup(s) water
  • 1/4 canola oil
  • salt & pepper to taste


  1. Whisk the 1st 5 ingredients Gradually whisk in oil, season with S and P
February 2013

This recipe is a personal recipe added by sharoncarlin and has not been tested or endorsed by MyRecipes.

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