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Strawberry Agua Fresca

Strawberry Agua Fresca

Sunset AUGUST 2004

  • Yield: Makes about 2 1/2 quarts

Ingredients

  • 5 cups hulled, rinsed strawberries (about 1 1/2 lb.)
  • 1/2 to 3/4 cup sugar
  • 1/3 cup lime juice

Preparation

In a blender, whirl strawberries, 1/2 cup sugar, and 1 cup water until very smooth. Press blended strawberry mixture through a fine strainer (discard residue from strainer) into a tall pitcher (at least 3 qt.). Whisk in lime juice, 7 cups water, and more sugar to taste. Chill until cold, at least 1 hour or up to 1 day. Serve over ice.

Nutritional analysis per cup.

Nutritional Information

Amount per serving
  • Calories: 63
  • Calories from fat: 4%
  • Protein: 0.5g
  • Fat: 0.3g
  • Saturated fat: 0.0g
  • Carbohydrate: 16g
  • Fiber: 0.0g
  • Sodium: 2.1mg
  • Cholesterol: 0.0mg
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Strawberry Agua Fresca Recipe

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