- 1 (16-ounce) container sour cream
- 1/3 cup maple syrup
- 3 tablespoons dark brown sugar
- Garnishes: sliced strawberries, fresh mint sprig, orange slices
- Fresh whole strawberries
How to Make It
Thicken sour cream.
Discard liquid in bowl, and whisk together thickened sour cream, maple syrup, and dark brown sugar until blended. Garnish, if desired. Serve with strawberries.