Strawberries with Balsamic Vinegar

Strawberries with Balsamic Vinegar Recipe
Photo: Howard L. Puckett; Styling: Connie Formby
A splash of vinegar over fresh strawberries creates a light and refreshing dessert.


4 servings (serving size: 1 cup)

Recipe from

Cooking Light

Nutritional Information

Calories 57
Caloriesfromfat 9 %
Fat 0.6 g
Satfat 0.0 g
Monofat 0.1 g
Polyfat 0.3 g
Protein 0.9 g
Carbohydrate 13.6 g
Fiber 3.9 g
Cholesterol 0.0 mg
Iron 0.6 mg
Sodium 2 mg
Calcium 21 mg


4 cups strawberries, halved
1 tablespoon sugar
1 tablespoon balsamic vinegar


Combine all ingredients in a bowl; toss well. Let stand 30 minutes. Toss well before serving.

Sandra Day,

Cooking Light

May 1995
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