Stracciatella with Broccoli Rabe

  • GoldRiverChef Posted: 01/17/09
    Worthy of a Special Occasion

    This recipe gets a 5 for flavor, 5 for ease of preparation, and a 5 for being healthy. This is a great weeknight meal, satisfying and flavorful but will not weigh you down. I'm always looking for recipes using broccoli rabe, and this one is a keeper.

  • KateLosAngeles Posted: 01/25/09
    Worthy of a Special Occasion

    Fantastic flavor, easy to make and commit to memory after just one preparation. Comforting, nutritious. I'll make this again for sure. Would be a great first course for a dinner party or special occasion, too.

  • Metamorfood Posted: 03/10/11
    Worthy of a Special Occasion

    Amazing! So easy and flavorful. Made as an extra food backup for a dinner party but didn't need it. My guests missed out! The recipe is pretty fool proof. I had to step away a second while cooking and didn't have the broth hot enough when I poured the egg mixture in. Solution: I heated the soup up to a boil for a minute and the egg cooked as it was supposed to. Note: Depending on the broth you use it can turn out a little salty with the parmesan. Still totally DELICIOUS!!! You have to try it! It is now my husband and my favorite soup.


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