Stir-fried Peppers and Onions

For KIDS: you can just plate a pile of peppers for them, or do a taste test of raw v stir fried.

Yield: 4 servings
Community Recipe from

Ingredients

  • 1 whole(s) red onion
  • 2 whole(s) sweet peppers (red and yellow)

Preparation

  1. 1. Slice the onion and then cut into long pieces. Cut the peppers into spears.

  2. 2. Heat a tablespoon of olive oil in a large saute pan over medium heat. Add the onions and peppers. Add a pinch of kosher salt and pepper. Stir fry until soft and browned. About 10 minutes.

September 2012

This recipe is a personal recipe added by CKSchirmeier and has not been tested or endorsed by MyRecipes.

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Stir-fried Peppers and Onions Recipe at a Glance
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