Steaming Hot Mocha

Coffee combines with hot chocolate for a bracing drink to be enjoyed on the coldest of mornings.

Yield: 15 1/2 cups
Recipe from Oxmoor House

More From Oxmoor House

Recipe Time

Cook Time:
Prep Time:


  • 2 cups sugar
  • 1 1/2 cups unsweetened cocoa
  • 1/4 teaspoon salt
  • 7 cups milk
  • 7 cups strong brewed coffee
  • 1 tablespoon vanilla extract
  • Marshmallow crème (optional)


  1. Combine first 3 ingredients in a Dutch oven. Whisk in milk and coffee until smooth. Cook mixture over medium heat, stirring often, 20 minutes or just until bubbles appear (do not boil); remove from heat. Stir in vanilla. Top each serving with marshmallow crème, if desired.
My Notes

Only you will be able to view, print, and edit this note.

Add Note

Steaming Hot Mocha Recipe at a Glance

More Recipes Like This

  1. Enter at least one ingredient

Find out what we've got cooking...

Weekly Specials
Get our Free Weekly Specials Newsletter filled with our favorite recipes, seasonal menus, and special features.
We Respect Your Privacy. Privacy Policy