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Steamed Greens

Yield 4 servings

Ingredients

  • 1/2 bag of prewashed spinach
  • 1/2 bag of arugula
  • 1 tablespoon salt

Nutrition Information

  • calcium 58 mg
  • calories 12
  • caloriesfromfat 0 %
  • carbohydrate 2 g
  • cholesterol 0 mg
  • fat 0 g
  • fiber 1 g
  • iron 1 mg
  • protein 1 mg
  • satfat 0 g
  • sodium 32 mg

How to Make It

  1. Steam spinach and arugula over boiling salted water for 2 to 3 minutes or until wilted.