Steamed Clams Fagioli

  • Forjabby Posted: 03/27/10
    Worthy of a Special Occasion

    This recipe was superb! I made it for my MIL for her birthday and there was none leftover. Everyone really raved over this dish. The only changes I made were to use Italian plum tomatoes and I did not drain the beans, to make for a richer, slightly thicker broth.

  • Kate09 Posted: 04/06/11
    Worthy of a Special Occasion

    Love this recipe! So easy and delicious. I also used italian cherry tomatoes.


More From Cooking Light