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- 1/4 cup(s) balsamic vinegar
- 1/4 cup(s) soy sauce
- 1/4 cup(s) worchestershire sauce
- 3 tablespoon(s) molasses
- 2 teaspoon(s) chopped garlic
- Combine all ingredients together in a blender. Pour over steaks. Marinade for 30 minutes or longer. Take steaks out of marinade. For those who do not like a lot of pepper, light sprinkle stakes with DAK's Steakhouse Seasoning. For pepepercon like steaks,completely coat with seasoning. Use left over marinade to baste steaks as cooking.
This recipe is a personal recipe added by daksbistro and has not been tested or endorsed by MyRecipes.
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