Steak and Fennel Sandwiches

  • Laurie18 Posted: 12/27/09
    Worthy of a Special Occasion

    Made this and it didn't disappoint in the flavor or the taste.

  • MomBon58 Posted: 01/10/10
    Worthy of a Special Occasion

    I ended up using left over tenderloin roast. I did make the Homemade Mayonnaise, but next time will just use Miracle Whip. We loved the fennel and flavors combined.

  • healingbirth Posted: 05/15/09
    Worthy of a Special Occasion

    Seriously worth every gram of fat!!! I actually didn't make the mayo and made a garlic aioli out of light mayo, garlic and lemon juice to cut down on some of the fat. It was OUTSTANDING!!!


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