Stanley's Mint Julep

Recipe from Coastal Living

More From Coastal Living


Ingredients

  • 2 cups water
  • 3/4 cup sugar
  • 3 cups loosely packed fresh mint leaves
  • 2 cups bourbon
  • Garnish: fresh mint

Preparation

  1. Combine 2 cups water and sugar in a saucepan over medium heat, stirring until sugar dissolves. Add mint; bring to a boil. Remove from heat; cover and steep 30 minutes. Pour mint syrup through a fine wire-mesh strainer lined with cheesecloth. Let cool.
  2. Combine syrup and bourbon. Pour into a sterilized bottle; cover tightly, and chill at least 1 month. Serve over ice. Garnish, if desired.
My Notes

Only you will be able to view, print, and edit this note.

Add Note

Stanley's Mint Julep Recipe at a Glance

More Recipes Like This

advertisement
  1. Enter at least one ingredient

Find out what we've got cooking...

Weekly Specials
Get our Free Weekly Specials Newsletter filled with our favorite recipes, seasonal menus, and special features.
We Respect Your Privacy. Privacy Policy