Luau Leaf- Debone backing of the stem from the middle of bone 'til bottom of stem

Take the Papaya leaves and wash in water

Rinse squid under fresh water

shred 2 papaya leaves @ a time w/ 1 squid and pound in a bowl w/ hawaiian salt until squid legs start to curl, continue until all squid is finished, after done ,

rinse all squid

cut out the center ink and mouth base

cut squid into bite size pieces

put into boiling water luau pot with a handful of hawaiian sea salt, and

1/2 cup vinegar

Let boil for 3-4 hours or until squid is entirely soft, Melt In Your Mouth Soft.

Add Luau Leaf, Boil until soft.

Stirring occasionally

Add coconut milk, and let boil for another 1 1/2, until milk blends in well with luau and squid

Take off stove and put into party pans,cover and put into conventional oven to keep warm