Photo: Becky Luigart-Stayner
Yield
18 to 24 cupcakes

Don't worry about making the "webs" perfect...the more imperfect, the spookier the effect.

How to Make It

Prepare cake mix according to package directions. Bake in 18 to 24 paper-lined muffin cups. Cool and set aside. Place chocolate chips in a small plastic zipping bag; microwave on high 30 seconds to one minute, or until melted. Snip off one corner of bag to form a small hole; squeeze chocolate onto a wax paper-lined baking sheet to form 3 concentric circles. Immediately draw a toothpick through circles to form spiderweb design. Repeat with remaining chocolate; chill until set. Frost cupcakes; press webs gently into frosting.

Gooseberry Patch Halloween

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