Split Butter-grilled Lobsters

This Split Butter-Grilled Lobster recipe is perfect for any occasion. It's quick and easy, plus a very simple way to enjoy this tasty seafood dish.



Makes 4 servings

Recipe from

Coastal Living

Recipe Time

Prep: 30 Minutes
Cook: 25 Minutes


4 (1 1/2-pound) lobsters, split
1 cup melted butter
Kosher salt
Freshly ground pepper
Chopped fresh chives


Place lobsters, shell side down, on grill grate. Brush with butter; sprinkle with kosher salt and pepper. Grill lobsters, covered with grill lid, over medium-high heat (350° to 400°) 10 minutes or until done, basting with butter. (Do not turn lobsters.) Sprinkle with chives before serving.

Deborah DiClementi,

Coastal Living

June 2009
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