Spinach Smoothies

Spinach Smoothies Recipe
Photo: Randy Mayor; Styling: Lindsey Lower
Spinach, banana, and kiwi give a power boost to your day as key ingredients in these tasty Spinach Smoothies.

Yield:

Serves 4 (serving size: 1 1/2 cups)

Recipe from

Cooking Light

Nutritional Information

Calories 164
Fat 2.4 g
Satfat 0.8 g
Sodium 134 mg

Ingredients

1 cup plain 2% reduced-fat Greek yogurt
6 cups fresh baby spinach
1 1/2 cups plain sweetened almond milk
1 tablespoon agave nectar
2 medium peeled frozen ripe bananas, sliced
2 kiwifruit, peeled and chopped

Preparation

Place yogurt in a blender. Add spinach, almond milk, agave nectar, bananas, and kiwifruit to blender; process until smooth.

Note:

MyRecipes is working with Let's Move!, the Partnership for a Healthier America, and USDA's MyPlate to give anyone looking for healthier options access to a trove of recipes that will help them create healthy, tasty plates. For more information about creating a healthy plate, visit www.choosemyplate.gov.

Phoebe Wu,

Cooking Light

June 2013
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